Tasty Light Stuffed Tomatoes Recipe from GourmetFoodPlaza.com

Gourmet Food Plaza

Recipe for Stuffed Tomatoes.....you'll find more recipes like this in our Recipe pages

Tasty & Light Stuffed Tomatoes
Serves 4
8	round red tomatoes
150 gr.	mozzarella cheese (or other soft cheese)
1 tbsp.	grated parmesan cheese
1	egg
1/2	coffee-cup of milk
a few	basil leaves
a pinch	salt & pepper

-	Empty 8 round medium-sized red tomatoes and place them in a nonstick pan.
-	Beat 1 egg with ½ coffee-cup of milk, then add salt, pepper, parmesan cheese.
-	In a separate dish, finely chop the mozzarella cheese with the basil leaves, and finally mix the two preparations.
-	Fill the tomatoes with this stuffing, and without adding any fat cook in the oven at medium heat for 30-35 minutes (till golden).

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