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Recipe for Grilled Sausage on a Bun.....you'll find more recipes like this in our Recipe pages
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Grilled Sausage on a Bun  
Any mild sausage will taste as good split and topped with a fresh-tasting tomato salsa
Serves 4
4
white German sausages (weisswurt)
2 tbsp
olive oil
4
crusty rolls, halved lengthwise
1
clove garlic, halved
Tomato Salsa
2
tomatoes, seeded and diced
1
green onion chopped
2 tbsp
chopped fresh basil or parsley
2 tsp
olive oil
1 1/2 tsp
white wine vinegar
salt and pepper
Tomato Salsa
-
In bowl, combine tomatoes, onion, basil, oil and vinegar
-
Season with salt and pepper to taste, set aside
-
Prick sausages all over with fork
-
Brush with 1 tsp of the oil
-
Place on greased grill over medium-high heat
-
Cook, turning occasionally, for 20 to 25 minutes or until cooked through
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Meanwhile, brush remaining oil over cut side of rolls, place on grill and cook for 1 to 2 minutes or until toasted
-
Rub with cut side of garlic
-
Halve sausages lengthwise, place in rills
-
Drain tomato salsa and divide among rolls

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