Curried Chicken Salad with Mango Recipe from GourmetFoodPlaza.com

Gourmet Food Plaza

Curried Chicken Salad with Mango Recipe.....you'll find more recipes like this in our Recipe pages

Curried Chicken Salad with Mango
Use quick cooking boneless chicken breasts, or simply purchase a roasted chicken.
Serves 4
1 lb	skinless, boneless chicken breast halves
-	salt
1 tsp	curry powder
1/3 cup	plain low fat yogurt
1/4 cup	mayonnaise
2 tbsp	mango chutney, chopped
2 tbsp	fresh lime juice
1/4 tsp	ground black pepper
1	large ripe mango, diced
3	celery stalks, thinly sliced
1/4 cup	chopped fresh cilantro
-	lettuce leaves
2 tbsp	sliced almonds, toasted (optional)

-	In 3 quart saucepan, heat chicken with 1 tsp salt and water to cover by 1 inch to boiling over high heat
-	Reduce heat to low, simmer 10 minutes, or until cooked through
-	Cool in liquid 30 minutes

	*Prepare Dressing*
-	In large bowl, with wire whisk or rubber spatula, mix curry powder with yogurt, mayonnaise, chutney, lime juice, pepper, and 1/2 tsp salt

-	Drain chicken
-	Cut into bite size pieces
-	Toss chicken, mango, celery, and cilantro with dressing
-	Line platter with lettuce
-	Top with salad, and almonds, if using

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