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Gourmet
Food Plaza
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Recipe
for Fall Harvest Apple Pie.....you'll find more recipes like this in our
Recipe pages
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Gourmet Food | | Gourmet
Gift Baskets | | Wine | | Kitchenware
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and Cooking Books | |
On
Sale |
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Fall
Harvest Apple Pie
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What could be easier than
lining a tin pie plate with pastry and filling it with fresh picked fruit
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Serves
6 - Hot or Cold
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3
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Macintosh Apples | |
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3
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Spartan Apples | |
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2
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Golden Delicious Apples | |
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2
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Pears | |
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1
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Green Tomato ( peel and remove seeds) | |
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1
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Cup of maple apple Syrup or what ever is available | |
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1/2
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Cup of Crushed Corn Flakes | |
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1
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Lime ( juice only) | |
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Sugar, Cinnamon, Cloves and Nutmeg | |
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1
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Double Pie Crust Recipe | |
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Slice Apples, Pears and Tomato and sprinkle Lime Juice over | |
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Sprinkle Corn Flakes in the bottom of the pie shell | |
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Arrange Fruit in Pie Shell and pour maple apple Syrup over all | |
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Sprinkle with a little Sugar and Spices | |
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Weave Pastry in a lattice overlap over Fruit | |
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Bake
in a 350 degrees oven until brown and bubbly. Approximately 40 - 45 minutes |
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Gourmet Food | | Gourmet
Baskets | | Wine | | Kitchenware
| | Recipes
and Cooking Books | |
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